Thread: Redhorse cafe
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Old 04-18-2016, 01:38 PM   #43854
Itzhecatl
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Thats pretty cool. I figured I'd ask. I've eaten pretty unique things before like guinea pig and horse meat (while traveling in South America) and my mom has told me she ate possum before so I really don't reject too many food ideas out there.




Quote:
Originally Posted by wyo_rose View Post
They're kinda like GirlScout cookies - they're not made with real GirlScout as an ingredient.

Back to porcupine...I heard it's good dark meat, but greasy. And I think they ferment the tails...or is that beaver? Although, I did hear that they are what they eat, so if you eat one that has been eating nothing but pine or cedar, they may not taste very good. And a survival site says you can eat the meat raw with no harm...if you really needed to.

I hope that didn't ruin your appetite for porkypine meatballs - thus called because as the rice cooks, it sticks out of the meatballs, like quills...kinda...
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