Thread: Redhorse cafe
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Old 11-25-2017, 05:47 AM   #45538
Spiritflight
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Quote:
Originally Posted by Toolbox View Post
See this article https://www.cancer.gov/about-cancer/...ide-fact-sheet. Basically they suspect the culprit to be acrylamide, which is created when certain amino acids, like those found in potatoes, are heated above 120 degrees C.
Thanks but I know what Acrylamide supposed to be responsible for in french fries. I never asked for what is this or that since I am informed. But I never had problems with what they say maybe causing cancer in foods. Every now and then they come up with something new anyway. Like the milk I find too sweet but it's no problem for anyone else even though a lot of people got diabeties.
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